AOG T Series Built- In Grill

• Diamond Sear stainless steel cooking grids
• Warming rack
• Distinctively designed analog thermometer with polished bezel
• Solid brass valves for precise temperature control and long life
• Heavy-duty 300 series stainless steel construction
• Advanced high-quality 300 series stainless steel burners
• Stainless steel vaporizer panels for even heat distribution
• Backburner and rotisserie kit (not available on -OOSP grills)
• Easy to handle 4-prong adjustable meat holder for rotisserie
• Easy to use drip collection system
• “Rapid Light” piezo ignition system

36NBT

• Cooking Surface: 36" x 18", 648 Sq. Inches
• BTU Primary: 50,000
• BTU Back-burner: 12,000
• Cut Out: 36 3/4"w x19 1/2"d x8 1/2"h

36NBT-00SP

• Cooking Surface: 36" x 18", 648 Sq. Inches
• BTUs Primary: 50,000
• Cut Out: 36 3/4"w x 19 1/2"d x 8 1/2" h
• 00SP Model: Does not include backburner

30NBT

• Cooking Surface: 30" x 18", 540 Sq. Inches
• BTUs Primary: 55,000
• BTUs Backburner: 12,000
• Cut Out: 30 1/2"w x 19 1/2"d x 8 1/2"h

30NBT-00SP

• Cooking Surface: 30" x 18", 540 Sq. Inches
• BTUs Primary: 55,000
• Cut Out: 30 1/2"w x 19 1/2"d x 8 1/2"h
• 00SP Model: Does not include backburner

24NBT

• Cooking Surface: 24" x 18", 432 Sq. Inches
• BTUs Primary: 32,000
• BTU Backburner: 10,000
• Cut Out: 24 1/2"w x 19 1/2"d x 8 1/2"h

24NBT-00SP

• Cooking Surface: 24" x 18", 432 Sq. Inches
• BTUs Primary: 32,000
• Cut Out: 24 1/2"w x 19 1/2"d x 8 1/2"h
• 00SP Model: Does not include backburner

Each model varies slightly in dimensions, but the cut-out sizes are listed above in the Specifications section for each model.

Below are links to the product manual, quick start guide, and product specifications for the AOG T Series Built-In Grill:

• Product Manual